Youtiao Recipe (Chinese Fried Dough) - The Woks of Life
网页2015年8月29日 · Youtiao (油条), also known as Chinese fried dough or Chinese crullers, is a breakfast favorite in China. Our you tiao recipe is easy to make and hard to beat.
Youtiao (Chinese Fried Dough Sticks) - Serious Eats
网页2021年11月1日 · Roughly translated as “oil strips” in Mandarin, these airy, golden fried sticks of dough are the equivalent of savory donuts or churros. While they're commonly eaten in China for breakfast with congee, youtiao are also found in other East and Southeast Asian cuisines, from Cambodia to Laos, and even in the Philippines and Thailand, although ...
Failproof Fried Dough Sticks (Quẩy/Youtiao) - Delightful Plate
网页2020年6月30日 · These fried dough sticks (Quẩy/Youtiao) are crispy on the outside and light and fluffy on the inside. Learn the foolproof method to make them at home (it’s easier than you may think). No baking ammonia is needed!
Youtiao - Wikipedia
网页Youtiao (traditional Chinese: 油條; simplified Chinese: 油条; pinyin: Yóutiáo), known in Southern China as Yu Char Kway, is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and (by a variety of other names) also popular in other East and Southeast Asian cuisines.
Youtiao (Chinese fried dough sticks) | Recipe - Kitchen Stories
网页"Breakfast in China may vary from region to region, but youtiao, fried sticks of dough, can be found all over at breakfast stall's around the country. They're crispy on the outside, and fluffy and soft on the inside. My favorite way to eat youtiao is to dip them into hot soy milk, like the French dip their croissants in black coffee.
Youtiao - Chinese Fried Dough Sticks - YumTastic Foodie
网页Youtiao, also known as Chinese fried dough sticks or Chinese crullers, are a popular breakfast and snack item in Chinese cuisine. These long, golden-brown sticks are crispy on the outside and soft and fluffy on the inside.
Youtiao - How to make Youtiao (油条) – a comprehensive guide
网页2020年10月16日 · Youtiao (油条) is a hugely popular Chinese street food, a deep-fried breadstick crispy outside with a spongy interior. It is commonly served with soybean milk or porridge and has a universal appeal to everyone regardless of race and origin.
Youtiao-Chinese Doughnut Sticks - China Sichuan Food
网页2024年6月4日 · Youtiao also known as Chinese oil stick, Chinese doughnut or Chinese cruller is a traditional Chinese breakfast. Youtiao in fact is a deep-fried Chinese breadstick. The perfect match with Youtiao is soy milk. Once the breadstick soaks in the soy milk, the bouffant texture will absorb the soy milk and thus creating a very special taste.
Youtiao Recipe (Fried Chinese Doughnuts) | The Kitchn
网页2022年1月30日 · This youtiao recipe calls for basic ingredients, requires no special equipment, and results in crispy airy fried dough every time.
What Is Youtiao Made Of And How To Make It? - Son Of China
网页2022年6月13日 · Commonly known as Yu Char Kway in Southern China, Youtiao, fried dough sticks, or Chinese fried dough, is a wheat-based delicacy that has been enjoyed in China and other Asian countries since the Southern Song Dynasty (1127 – 1279).