When used correctly and with wholesome intentions, cast iron skillets will transform the way you cook forever. Versatile and heavy-duty, cast iron skillets are valued by professional chefs and ...

Your cast-iron skillet is one of the most versatile cooking tools in your kitchen. It holds heat super well and makes ...

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Shoppers can score savings on cast iron skillets, griddles, and loaf pans — and prices start at just $20. The cast iron cookware is pre-seasoned with vegetable oil and only gets better after ...

Harold Henry estimates he has around 2,000 pieces of Lodge cast iron cookware ... Henry loves and uses his 10-inch Lodge Skillet the most. “I'm more of a skillet person. I have a number 10 ...

Your cast-iron skillet is one of the most versatile cooking tools in your kitchen. It holds heat super well and makes delicious rustic foods that the whole family will love. Best of all ...

Whatever you do, resist the urge to soak your dirty cast iron or run it through the dishwasher. For really stuck-on bits, a simple pantry staple will have your skillet looking better than new.

Here’s everything you need: This recipe works best in an 8.5-inch cast iron skillet. While it will work in other sizes, the ...

Keep reading to see our favorite Lodge markdowns. 10.25-Inch Cast Iron Pre-Seasoned Skillet, $20 (orig. $35) 6-Quart Enameled Cast Iron Dutch Oven with Lid, $80 (orig. $133) Cast Iron Loaf Pan ...

Heat oil in a 10-inch cast-iron skillet over a medium-high, tilting pan to coat the bottom. Arrange potato wedges and sausage slices in skillet in a single layer, and sprinkle with 1/4 teaspoon salt.