Most polysaccharides are obtained by simple extraction from the organism that produces them. Identification of the extracted polysaccharide and evaluation of its purity constitute a complex ...
Including experimental techniques and theoretical aspects of cyclic polymers, this text describes in detail the preparation, characterisation, properties and applications of a wide range of organic ...
The polysaccharides include cellulose(β-1,4-glucan), derived from wood cell-wall, paramylon (β-1,3-glucan), photochemically produced by euglena, glucomannan, obtained from konjac potatoes, curdlan ...
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