Picking out tuna for your homemade poke bowl can be difficult, since it needs to be both tasty and safe to consume raw or ...

Can you explain the term sashimi-grade. I see it mentioned ... The term refers to the best quality of fish that you could possibly find. Generally it’ll be listed for a dish that will be served ...

Oki’s Seafood owner Elisa Garcia cuts sashimi on Thursday afternoon in her busy shop located inside Foodland Kaahumanu. Local fish retailers predict there should be enough fish available for ...

Store manager Brad said that he planned to use the center cut of the fish to make ... for poke and sashimi this time of year, but “we just try to stay ahead and do our best to keep the customers.” ...

Sashimi is a dish that consists of thinly sliced raw fish. To make it profitable, it’s best to use fish worth less than 75 ...

Although tuna has a robust taste, it's essentially a blank slate, and by changing the dressing and adding ingredients, you ...

I lift the menu and my eyes cascade dreamily on past tempuras, donburi, sea urchins, pictures of raked and pebbly gardens forming in my mind.

The radish slices are called “tsuma” and have served not only as a palate cleanser but also as a mount for the sashimi to give the fish a nice presentation. However, the Shoji supermarket ...

“Dry, clean and crisp white wines work best, but coastal Sauvignon has a saline character that complements the saltiness of the fish ... it comes to delicate sashimi or more complex maki ...

It’s fresh and flavorful, but is sushi actually good for you? Here, 2 RDs break down the nutrition benefits of sushi.

It's rarest varieties are hewn from poisonous fish. Truly, a dish to die for. 0.2 In Nightingale, Sashimi is considered a Consumable. When consumed, these items offer instant benefits and/or buffs ...

Lawrence Fish Market, the popular sushi and seafood destination serving maki rolls, nigiri and sashimi at wholesale prices, ...