It's easy to get stuck only using canned tuna, but other handy tinned fish exist, and our expert suggests using one in ...

The tangy, bitter flavour of capers adds piquancy to many sauces and condiments, such as tartare sauce, and they are a good match for fish. They can be used as a garnish for meat and vegetable ...

Butter with wine and shallots is a basic sauce for most fish and chicken. Orange roughy is also known as red roughy, slimehead, and deep sea perch. When cooked properly, the orange roughy has a ...

Healthy pasta sauce transforms pasta from a carb-heavy indulgent splurge to a nutrient-rich and healthy dinner. Enjoy your ...

Add the fresh tomatoes, tinned tomatoes and fish stock and simmer ... Stir the crab meat into the tomato sauce and simmer for 2 minutes. Add the parsley and capers and cook for a further 2 minutes.

Take a fish fillet and marinate with garlic ... Add mashed potatoes and milk and cook for about 4 to 5 minutes. For the sauce, take a pan add some garlic, caper, cream, salt- pepper, parsley and ...

Canned tuna may not be the first protein you think of when you want to make tacos, but with a little bit of prep you can take ...

Fish fillets marinated with salt and lemon juice. Coated with flour, breadcrumbs, eggs and deep fried till golden. Served with a creamy tartar sauce. Marinate the fish in the salt and lemon juice for ...

and capers, scraping up the browned bits from the bottom of the pan. Add the salmon to the pan, skin side down. Bring to a simmer and cook, occasionally spooning the sauce over the fish ...

Get the One-Pot Creamy Spinach Artichoke & Chicken Pasta recipe. This recipe is a bit of a riff on a pasta puttanesca, using ...