If you're like me, craving the comforting warmth of a rich and hearty chili on a chilly day, then this Wendy’s Chili cop ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

These delicious one-pot dinner recipes are lower in calories and high in fiber and/or protein, which can help support healthy ...

Use spicy chorizo as a tasty shortcut in tacos, pasta and rice dishes, stews, soups, appetizers, and more. From smoky Spanish ...

Beans are kind of like the your best friend from high school — nearly forgotten, but always ready to step back into the limelight and help out an old pal ...

Add black beans, corn, crushed tomatoes and ¾ cup water. Bring to a simmer and cook 8 to 10 minutes, until vegetables are tender and chili has thickened. Season with salt and pepper to taste.

When it comes to rice and beans, it's all about flavor. Plant-based chef and recipe designer Caroline DiNicola suggests some ...

Fall is when many of us start to slow down, and at the same time get a hankering for foods that warm us up on a crisp and ...

Good morning, good friends. All of today's recipes constitute a challenge to the rest of you. Each of them could be a ...

Although canned foods sometimes get a bad rap, they can save you time in the kitchen while offering important nutrients.

Soup is always on the menu, especially when it's this easy and quick. These 24 easy soup recipe ideas are simply the best and feature all the classics too.

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...