Authentic Sichuan food is spicy, sure, but it also incorporates salty, sour, bitter, flowery, and citrusy notes — often all ...

Buy larger shrimp, even though they are more expensive, because peeling smaller ones will take even longer. Instead of the usual white bread, I buy fried yau ja gwai, or Chinese dough sticks ...

Greg Dupree You don't need Uber Eats to get your hands on restaurant-quality Chinese-American food. Sulhee Jessica Woo shares her recipe for Crispy Honey-Walnut Shrimp, which comes together in 30 ...

Lazy dinners just got easier with this glorious Shrimp Lo Mein! Create a fiercely flavorful full meal in 25 minutes AND just ...

Looking for some easy dinner ideas to get you though a busy week? From hamburger casseroles to stuffed peppers, these simple ...

This recipe can be varied in so many ... (Freeze the heads, tails and shells to make shrimp stock, for another dish.) Slice the Chinese kale stem into rounds about 5mm ( ¼in) thick.

Add oil in big wok and cook pork. Add water if needed, so pork doesn’t burn on bottom. Keep mixing, add shrimp, garlic, onion ...

Chen is an experienced Lehigh Valley restaurateur, who previously operated a Chinese restaurant in Forks Township, and is ...

Beijing-based news platform China.org published a recent guide to the Chinese culinary staple: cold, pickled chicken feet.

Foodie headed to The Praya in Shek Tong Tsui for a taste of the contemporary Chinese restaurant’s new menu items and ...

The first batch of whiteleg shrimp imported from Honduras officially entered the Chinese market under a zero tariff arrangement on Sunday, an indication of closer economic and trade ties between ...

Kung Fu Thai & Chinese Restaurant has stepped up its game with the addition of a much-anticipated dish, Shrimp Pad Thai. Known across Las Vegas for its authentic Thai and Chinese dishes, this new ...