Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...

Before we dive into the cooking process, let's take a look at the main ingredients you'll need for Cantonese Style Chow Mein: ...

Chongqing Street Noodle has been serving Chongqing-style street noodles on Woolley Street in Dickson since early 2019. If you ...

Running short on time in the evening? Cook and author Suzie Lee brings us 3 new Chinese noodle recipes that take less than 20 minutes to make. There’s a constant conundrum we find ourselves in ...

I know you can get this dish at any number of Hong Kong-style noodle shops ... made of carp) from Chinese grocery shops. I also like to add fresh shrimp to the noodles - just remember, after ...

Alternatively you can buy half a roast chicken from the supermarket (or cook your own), or get half a salt-baked or soy sauce chicken from the Chinese roast meat shop (don't let the vendor cut ...

For the noodle soup, pour the chicken stock into a saucepan and bring to a gentle simmer. Add the shiitake mushrooms and their soaking liquid, and the Chinese leaf. Add the light soy sauce ...

Want a dinner option that packs a punch without all the hard work and mess to clean up? These easy noodle recipes are packed with bold flavours and are simple to make, ready to eat in less than 20 ...

Serve the beef with steamed rice or boiled noodles and stir-fried vegetables. If you are using pre-cut beef, it will probably be in small chunks, so reduce the cooking time by about 1 hour.

The wide world of Asian noodles can be dizzying. Our easy guide covers all of the major players, from wheat noodles to rice ...