Beat at a medium speed for 2 minutes. Prepare bread pans. Grease two loaf pans with cooking spray or additional butter. Make cinnamon sugar. In a small bowl, combine sugar, brown sugar and cinnamon.
Fast forward two decades, and Eldred said she’s come full circle, transforming her home kitchen into a small business that offers fresh bread and cinnamon rolls to locals and visitors each week.
National Cinnamon Roll Day — Oct. 4 — seemed like the ... her sidekick Colette File and other volunteers to bake homemade bread and sweet treats. Friday’s creation started with a week ...
Gooey cinnamon rolls, flaky croissants and other baked goods ... He makes the sourdough bread sold by the loaf in a variety of flavors as well as the croissants. He watched videos and took part ...