As your chili simmers and the flavors marry, brisket won't overcook -- instead ... Lastly, select seasonings that align with ...

Chili is a perfect choice when you’re looking for a warm, hearty meal that’s easy to make and full of flavor. With endless ...

I tasted and reviewed canned chili from Hormel, Wolf Brand, Amy's, and Campbell's to find the best option for a quick meal.

This hearty white chili is packed with chicken, beans and sweet corn simmered in a creamy, lightly spicy broth. Thanks to warming spices and buttery cream cheese, this alternative to classic beef ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

This slow-cooker white chicken chili made rich and satisfying with tender chicken thighs, navy beans, green chiles, and ...

A hearty, classic chili with a zucchini twist. In a heavy pot, heat olive oil over medium-high. Add onion and garlic and a pinch of salt and pepper. Cook, stirring occasionally, until onion is ...

For a nice mid-level heat in your next batch of chili, grab this go-to canned favorite. It's a classic for a reason and can ...

Neither Frito pie nor chili mac are dishes that need improving—but why not at least try? Mashing up these two beloved staples of the chili sauce genre is just twisted enough to work.