I’ve been making this recipe so much I never actually ... and the thickness is very adaptable. This is a Colorado-style green ...

Are you a fan of blending the chiles into a thick sauce or of keeping ... which is Colorado’s chief rival when it comes to green chile, so his recipe brings some street cred.

Chili is a perfect choice when you’re looking for a warm, hearty meal that’s easy to make and full of flavor. With endless ...

Chances are if you've spent much time on Colorado's Front Range you've ... It's her mother's green chile recipe that she would make for her father three times a day that's become so popular ...

Related: This legendary green chile-and-beer spot will give you a taste of Colorado There’s been a ... has been perfecting its green chile recipe since the Mexican spot first stepped on the ...

This recipe for preserving peppers uses the three most common chiles in Southwestern cooking, and it’s wonderfully convenient to have on hand whenever you make chili; the flavorful chile peppers ...

Heat the oil in a small frying pan and gently cook the onion until soft. Add the wine and reduce the volume of liquid by half. Stir in the crème fraîche and the peppercorns. Season with salt and ...

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...

Toss tomatoes in a simple preserved lemon, soy sauce, and chile marinade while you sear a well-marbled steak for a dinner for two in no time. Go ahead, have a whole slab of cheese for dinner.

From Illinois' famous deep-dish pizza to Tennessee's Nashville hot chicken, every state has its own iconic dish.