This recipe brings you fall-off-the-bone tender short ribs, braised in a deeply savory red wine sauce that melds the flavors ...

Should you be in the baking aisle or the alcohol aisle when the recipe calls for wine? We break down some of the differences ...

So far, we've generally been talking about cooking with typical red or white wines, but this only scratches the surface.

does the quality and kind of wine you use in cooking really matter? Older recipes for beef Bourguignon or coq au vin, two Burgundian classics, call for a whole bottle of “decent red Burgundy”.

It's no secret that Italy is home to great wine, but there's a better way to pair Italian wine and Italian food and Gabriele ...

Any good-quality red wine can be used for cooking. Red wine can be used to marinate red meat and game dishes, and is essential in many stews, braised dishes and casseroles. It works well with many ...

Fall isn't just for red wines, experts say. As temperatures change — and food choices transition out of the summer vibes — ...

Until the weather figures itself out, you might prefer a red wine that isn ... more approachable wine that lends itself to everyday drinking and food versatility. The flavors of walnut, baking ...

Selecting the best red wine to accompany a home-cooked meal is no easy feat. Luckily, we have over two-dozen bottles that fit the bill. Men’s Journal aims to feature only the best products and ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

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