It claimed Ojakangas said: "Pizza rolls are nothing but egg rolls with pizza crust and filling." In fact, Paulucci made that statement to R.J. Reynolds when the time came to start producing the ...
Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...
Place a pizza stone or an upturned baking tray into the oven and preheat to its highest setting. Dust the work surface liberally with semolina. Roll out one piece of the dough to form a circle ...