If you want to have crispy or soft sugar cookies, the difference comes down to technique, including how thick your dough ...

These Sourdough Sugar Cookies are soft and chewy with a subtle sourdough flavor. Made with sourdough discard and brown butter ...

These really are the perfect sugar cookies! The cookie is not overly sweet, so whatever glaze or icing is used for decoration ...

Roll dough out on a lightly floured surface to about 1/8-inch thickness. Cut dough into circles ... Repeat process with remaining cookies and dulce de leche. Sprinkle tops of cookie sandwiches lightly ...

If you're eager for freshly baked cookies but don't want to make the dough from scratch, try these baker-approved tips to ...

“We’ve found that when reducing or replacing su­crose in bakery applications, there is no one answer,” said Hannah Dressen, ...

One thing I really enjoyed about our recent trip to England was the variety of fun things to drink, like Ribena blackcurrant ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

The bestselling “Zoë Bakes Cookies” shares recipes, stories and lessons that dot the author’s sweet journey from humble beginnings to awe-inspiring desserts.

When Neelam Daswani was studying to be a health coach in 2020, she learned about the health risks of consuming too much sugar ...

As the final days of warm weather approach, many New Jerseyans seize the opportunity to embark on an end-of-summer road trip.

Welcome to yet another BuzzFeed office taste test, where I somehow convince my coworkers to eat an unreasonable amount of ...