Named for its gargantuan size, elephant garlic has characteristics of both the garlic and onion family. Elephant garlic is ...

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So, it’s no wonder home cooks and gardeners are also showing interest in its supersized cousin, elephant garlic. Here’s everything you need to know about this zippy vegetable, including how to ...

This roast chicken is a real show stopper, perfect for Christmas or a big Sunday lunch. It isn’t usually cooked with shallots but we’ve added a few to make the sauce extra delicious. Leave ...

Green, or fresh, garlic is usually only available from June to August in the UK. Garlic has many culinary uses. The cloves are separated, peeled and then used whole, or chopped or crushed.

Flavoursome garlic is an essential ingredient in so many recipes. Easy to grow in the garden ... These can be put in a cold greenhouse if you'd like to avoid rust disease. Elephant garlic is a ...

About Garlic Paratha Recipe: A delicious paratha recipe to relish for lunch or dinner. You just need a handful of ingredients to make this garlic paratha recipe. You'll be relishing a piping hot ...

These mashed potatoes are a speedy, nearly effortless dish thanks to a flavor-packed special ingredient: a garlic-and-herb-flecked spreadable cheese. Justin Chapple is a chef, recipe developer ...

This moreish must-try confit garlic and heirloom tomato recipe is sure to become a staple. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet ...

Paneer bhurji is a popular North Indian dish made from crumbled paneer. This recipe of Paneer Bhurji is without onion and garlic and is made with homemade Paneer. Bhurji basically refers to scrambled, ...

Homemade marinara is easy enough to make on a busy weeknight and uses ingredients already in my pantry, like tomatoes, onions, garlic, olive oil, and herbs and spices. I tested four recipes from ...