The alcoholic strength of whiskey when it enters a cask is a crucial yet underexplored factor in its maturation ...

Let's head straight into the whiskey barrel and learn about the spirit from some pros in the biz. Grab your rocks glass -- ...

Mark Stratton was a guest of New Scientist Discovery Tours, which is taking registrations for their next September 29 2025 ...

A barrel of single malt that sailed the high seas on board Borealis for 103 nights as part of the maturing process has now ...

If you've ever had the pleasure of touring a whiskey distillery, you'll have noticed the huge wooden barrels that are used to ...

the first whiskey ever aged in Thandai barrels, incorporating the traditional Indian flavors of saffron, cardamom and other spices. The idea for this unconventional barrel finish came from ...

It pays to turn your attention to the bottled-in-bond category to find the best bourbon on the shelf. These are the top ...

Aging whisky in coffee barrels requires extra attention from Beckwith ... “Making a true organic, additive-free reposado was the most important thing. It’s not flavored tequila,” says ...

“We like to say it takes 12 years, a spectacular cabernet barrel, and one sip to convert a wine drinker to a whiskey buff,” said head blender Meghan Ireland in a statement. “The WhistlePig ...

Like the core wheat whiskey, it is aged for at least six years, but then the liquid is given a secondary maturation lasting between six months to a year in French Limousin oak barrels that were ...

To take advantage of the crisp weather, dive into Guy Fieri's perfect autumn cocktail that needs only three simple, but ...

Windsor will return to the Roaring ‘20s on Friday with Barrels and Bites: An Evening of Whisky, Talks, and Tastings at the Chimczuk Museum. The night celebrating Windsor’s illicit history of ...