This Chocolate Cream Cheese Frosting recipe takes 10 minutes to make and is made with only 3 ingredients and no butter. Cream ...

Follow this recipe using white chocolate chips instead for a white chocolate buttercream frosting. Use heavy cream or evaporated milk in place of whole milk if desired. If frosting appears too thin, ...

Use this simple buttercream icing recipe to decorate your ... For the orange buttercream variation, omit the milk and vanilla from the basic recipe. Stir in the orange zest and juice until ...

Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or egg whites. The simplest frosting of all, glacé icing, is just powdered sugar and water.

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

UHT milk is sterilised with heat, so can be kept at room temperature, unopened, for many months. This process slightly alters the taste, however. Both evaporated and condensed milks have undergone ...

Add the evaporated milk, the milk, and the vanilla. Add the dry ingredients and mix well. Stir in lemon zest, lemon juice (leave 1 tablespoon for icing) and poppy seeds. Bake for 40-45 minutes or ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

Wondering what to do with cookie butter - aside from just eating it straight out the jar? Well, it has more uses than you'd ...

Butter Mint Frosting: In a medium bowl ... salt and pumpkin pie spice. Add the pumpkin, evaporated milk and eggs, and whisk until well combined. Pour pumpkin mixture into two cooled pie shells.