If you're a fan of seafood, this Garlic Butter Baked Scallops recipe will become your new favorite! With a rich, buttery ...

2. On a floured surface, roll out the dough to any shape you want, whether round or rectangle, to about 1/4-inch thickness.

A garlic press is a staple kitchen gadget for anyone who likes to cook. Whether your forte is a simple tomato sauce or a delicate consommé, garlic adds extra flavor to a whole host of dishes.

The warmer change in autumn weather has forced some farmers, like Cross Island Farms co-owner Dani Baker, to adjust the way ...

While I’m waiting for some excitement for fall to kick in, I’ve turned to making meatballs because they’re easy (and fun) to ...

Lizzy Hoo is an Australian comedian, writer and performer who joined Alice in the kitchen. Garlic is one of the main players ...

Remove from the oven and transfer to a wire rack. Immediately spread the Kerrygold Garlic & Herb Butter over the top, ...

Looking to build out a showstopping cheese board for your holiday guests? Grab the biggest board you’ve got and fill it with ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the ...

The KitchenAid 7 Quart Bowl-Lift Stand Mixer is the one to buy if you like to batch bake. It straddles the line between a ...

Place the dough into the oiled pan and use the fingers of both hands to spread and press the dough so that it stretches to ...

Try these falafel and pear lettuce wraps for a unique vegan twist on the beloved Middle Eastern meal for lunch this week.