Different regions of the country have their own ice cream traditions, but slathering a sundae in spicy green chile jam is ...

Nate Cotanch, founder of Zia Hatch Chile Company in Las Cruces, New Mexico Related: How to Build a Salsa Board, an Easy, Colorful Appetizer Perfect for Sharing Contrary to what you might think ...

"We're getting beat up by Spain, Africa and Brazil,'' says Nick Carson, another Hatch Valley chile farmer who also owns the industrial pepper mill south of town. "It's not just Mexico. India and China ...

Still, New Mexico’s farmers manage to will bounty ... for personal use and for her market in Santa Ana — from Hatch Chile Sales, owned by the Atencio family. There, I found Michele Atencio ...

Hundreds of people line up to get a taste of New Mexico. “There’s always hotdogs ... from all over the world can try fresh Hatch chile and see that it’s the best chile in the world ...

Chili dogs are a guilty pleasure for many. Two classic American foods combine to become a stand out delight. But the origin ...

The Rosaleses grow and sell Lemitar chiles, a regional variety prized in New Mexico for a flavor that’s hotter than the more-famous Hatch chile originating two hours to the south. The family ...

Last weekend my world was chilly, chile, chili! Wild weather that brought out some, ermmm, interesting theories on a certain ...

This legendary green chile-and-beer spot will give you a taste of Colorado There’s been a longstanding debate over whether Colorado peppers — grown around Pueblo — or New Mexico’s Hatch ...

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...