Spice up your dip game with this simple homemade Hatch Green Chile Salsa recipe. Made with fire-roasted Hatch peppers, ...

Most supermarkets sell fresh ready-made salsa as well as mild or hot salsa in jars, but the flavour is never as good as that of homemade salsa. It’s easy to make either a coarse salsa with just ...

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your summer garden. This salsa recipe is the result of hard work and collaboration between a gal named Annie ...

This Hatch Chile Burger is grilled hot and fast and finished ... Cheeseburgers topped with a green chile salsa on a brioche bun is a taste of New Mexico. Grill the cheeseburgers hot and fast for the ...

Our three hot salsa recipes fall nicely on this spectrum, and you can dial the heat up or down by the types of peppers you use. Anaheim peppers are reasonably mild chilis, while jalapeños take ...

Blend the tomatoes, garlic and salt together until smooth. Transfer to a saucepan along with the jalapenos and onion. Cook over a medium heat for 10–15 minutes. Pour into a bowl and set aside to ...

They can be used fresh or dried and many are ground into powders. Try adding super spicy habaneros to fajitas, pasta and salsa, or add serranos to chili stews, seafood marinades and guacamole.

While the falafel batter is chilling, in a small bowl, whisk together the tahini, water, lemon juice, mustard and garlic until it forms a sauce. Cover and chill.

Holiday Time at Disneyland is so close we can almost taste it. And it is good that we don't have long to wait because this ...

India’s first nuclear-powered submarine, INS Arihant, suffered significant damage in 2018 when a crew member left the rear hatch open, allowing seawater to flood the propulsion compartment.