SCOBY is the driving force behind kombucha's complex flavor profile and probiotic health benefits. Home-brewing kombucha is a relatively low-cost hobby that only requires a few items — which you might ...
Thinking of trying your hand at brewing? It's simpler than you'd think, provided you sidestep common homemade kombucha mistakes. Choose your starter tea wisely and treat your SCOBY with care, and ...
fermenting the liquid into kombucha over the next 10 days. The scoby creates a new layer with each batch brewed, so if you have friends making kombucha, they will have an abundance of scobys to share.
I can tell you that I’m teaming up with a very well-known horror writer/author to try and make one of his books. And it’s not Stephen King ... A woman relies on the talents of a sentient kombucha ...