Put the tomatoes, carrot and potato to boil with 1 cup water and salt. 2. Cook in a saucepan or a pressure cooker till the vegetables are completely cooked. 3. Remove from fire and when cool enough to ...
Cover and cook gently for 10 minutes until soft. Add the tomatoes and sugar. Season with salt and pepper, stir and cook for another 5 minutes. Add the stock, bring to the boil and simmer for 10 ...
Self-taught cook and recipe creator Meliz Berg recently featured on Jamie Oliver's website due to her comforting tomato soup recipe ... can of chopped tomatoes in place of the fresh ones I ...
Stir in the fresh tomatoes ... soup into the warmed bowls and top each with the pesto. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe ...
Add the cumin and cook for a minute or so before adding the tomatoes, sweetcorn, stock and tomato purée ... a smoother soup, just blend half of the mixture. Scatter with fresh herbs and serve ...
How to Prepare: Making homemade tomato soup is relatively easy. You'll need ripe tomatoes, onions, garlic, and a blend of herbs like basil and oregano. After simmering the ingredients, use a ...