you can easily make a steak marinade from scratch, but if you're pinched for time — or you just want to try a new flavor profile without looking up a new recipe — using a store-bought steak ...

For this classic skillet steak dinner, just sear the steaks in butter and top with a gorgeously silky mushroom cream sauce ... Recipe contributor Julie Andrews, Rockford, Michigan These teriyaki ...

Our best steak marinade recipe is a balanced combination of salt, acid, fat and aromatics. Once you know how to make steak marinade, you can turn even the toughest cut of beef into a moist ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. Yoichi Honda ...

I tried making Ina Garten's recipe for New York strip steaks on my charcoal grill. The recipe only called for a few ingredients and the steaks came out juicy and delicious. I'd definitely try ...

I let my New York strip steaks marinade in the rub all day. In her recipe, Garten suggests allowing the rub to sit on the steaks for at least two hours. Since I had lots of time, I made the rub ...

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...

Consider this Marinated Teriyaki Steak with Teriyaki Noodle Salad recipe, which combines juicy steak with crisp vegetables and pre-cooked Udon noodles for the ultimate at-home comfort food in an ...