To make canned biscuits better, roll them in cinnamon sugar to add another layer of delicious depth. Cinnamon sugar elevates ...

You can also use a slow cooker liner to make clean-up easier. Roll your biscuits into balls for baking. Melt your butter in a bowl in your microwave. Combine the brown sugar and cinnamon in a ...

Homemade cinnamon rolls are hard to beat, not least for the sweet, spiced smell that wafts from the oven as they cook. Finding a recipe that doesn't involve spending hours in the kitchen ...

Imagine sweet, cinnamon sugar swirled into pillowy-soft dough, all dripping in glistening icing - is your mouth watering yet? When that craving for cinnamon rolls kicks in, you could certainly ...

Now let us make the filling, for spreading on top of the rolls. In a medium-size bowl, mix the vanilla, cinnamon, and sugar until well combined and set aside. Using a kitchen brush, spread the ...

"I've always loved cinnamon rolls, but they can be pretty time-consuming to make, and I would usually ... "I find that people tend to have their favorite biscuits, chocolates, and spreads, so ...

Place on a floured surface and roll into a sausage then into a rectangle approximately 45cm x 30cm. Mix the dark brown sugar with 25g of the melted butter and cinnamon and spread over the dough ...

Alison Alexander is a Brisbane-based food consultant and the inaugural Queensland Food Fellow ...

Roll the dough out on a lightly floured work surface to a thickness of 1cm/½in. Using biscuit cutters or a glass, cut biscuits out of the dough and carefully place onto the baking tray. To make ...