This Mandarin Orange Salad is the ultimate fusion of bright, fresh flavors and satisfying textures. With its juicy manda ...

About Mandarin Quinoa Salad Recipe: A refreshing, chilled salad packed with the goodness of quinoa and sunflower seeds along with citrusy cranberries and mandarin oranges tossed in a dressing of honey ...

José Andrés combines crisp, tart Granny Smith apples and toasted almonds with mildly bitter Belgian endive and grassy, herbal chives in this bold-flavored salad. Topped with Cabrales ...

A quick and easy salad recipe made with pulsed cauliflower and roasted silvered almonds. The pulsed cauliflower gives this salad a fluffy texture. It is light and super healthy. Roast the almonds with ...

Beetroot, almonds and feta marry beautifully together to create a classic salad that there are as many versions of as there are cooks. Beetroot leaves are edible and make a nice addition to the ...

Kale is great to eat raw and has the most fantastic texture when massaged with a honey, balsamic and ginger dressing. Should you have any leftovers, this is the perfect little salad to take to work.

Combine in a bowl with almond flour, panko and a pinch of salt ... Step 5: Meanwhile, in a salad bowl, whisk together apple cider vinegar, mustard and remaining 2 tbsp olive oil.

Fresh asparagus, mandarin oranges, chicken, and brown rice complement each other perfectly in this Asian-influenced salad. Recipe adapted from the What’s Cooking? USDA Mixing Bowl website. In small ...

Pour and scrape out the sticky contents of the pan into the bowl of a food processor. Add the ground almonds, polenta, baking powder, caster sugar and eggs, and give a good long blitz to combine.

This vegan brown rice salad is nutty, fresh and filling - a perfect dish to add to your table during the the High Holidays.