Check out this amazing Vegetarian Instant Pot Mushroom Barley Soup Recipe. Whether you are vegan, vegetarian or a meat eater, ...

Stir in the flour, then add the vegetable broth and barley; mix well. Bring to a boil, then reduce heat and simmer for 1-1 1/4 hours or until the barley has fully expanded. Season with salt and ...

Lightly sauté celery, onion and mushrooms with olive oil, butter and garlic, then add to barley in large soup pot with 12 cups water, cook over medium heat until barley is soft, remove from heat ...

Clear Mushroom Soup Recipe: This clear mushroom soup is not just light and healthy, it also tastes heavenly. All you need is just a handful of commonly-used ingredients, and you can rustle up a ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...

About Mushroom Cappuccino Soup Recipe: A comforting, wholesome and creamy mushroom soup with the goodness of porcini and button mushrooms and subtle flavours of garlic and pepper. Clean, wash and cut ...

The firm yet tender texture of barley matches beautifully with tender juicy mushrooms in this make-ahead salad. Packed with protein and flavor, this salad is delicious hot or cold. And the ...

Pour in the milk and bring to a simmer. Stir in the chopped parsley and season to taste with salt and freshly ground black pepper. Ladle the soup into bowls and serve with crusty bread.

On a cold winter’s day there is nothing like a steaming bowl of soup. This twist on ... Reduce the water content in this recipe and use it as a delicious mushroom sauce.

When you think about tuna casseroles, miso is probably the last ingredient to come to mind. But the umami-laden ingredient ...