The beauty of this pairing has much to do with tartar sauce's ingredients, which can include dill pickles, lemon juice, mustard, garlic, capers, and seasonings like salt and onion powder. Despite its ...

Drizzle each plate with mayonnaise and divide the smoked fish ... mustard powder, salt, freshly ground pepper and sugar. Fold in the softly whipped cream but do not over mix or it will curdle. The ...

set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the salt. Remove baking sheet from oven. Place salmon over rice, skin side down. Spoon mustard sauce evenly over salmon.

Step 4: Meanwhile, dice cucumber. Mince dill and mint. In a small bowl, combine garlic, cucumber, dill, mint and greek yogurt. Season with salt and pepper to taste.

If you love spicy mayo, then all you need is nothing more than a trusty bottle of sriracha. Trust us, this combo packs the ...

American chicken salads are filled with the creamy flavor of mayonnaise, a spicy warmth from Dijon mustard, crunchy diced onions and celery, and, more often than not, tangy dill pickles. Incorporating ...

From barbecue to honey mustard to "zesty," Burger King offers an array of different sauces to enhance your meal, but which dip is truly tops?

Salmon fillet brushed with lemon juice, dijon mustard ... until the fish flakes easily with a fork. 3. Bring a pan over high flame, sautéed- leek, celery, both diced zucchini, both quinoa, seasoned it ...

Stir in 4 tablespoons olive oil and season with salt to taste. Divide potatoes between plates and arrange fish on top. Spoon dill sauce over fish and finish with a drizzle of olive oil.