Sometime during the low-fat health craze of the 1990s, chicken breasts overtook chicken legs as America's go-to poultry. Luckily home cooks are now revisiting chicken legs, which are easy to cook ...

The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold ...

“But there are nuances when it comes to the nutritional value of both birds, and which is better for you depends on what part of the chicken or turkey we’re talking about and how each is ...

An easier and healthier way to make fried chicken with less mess and calories. Buttermilk and dill ... These chicken legs are ...

Grilled Chicken Legs are affordable, protein-packed, and ready in under an hour, they're the weeknight solution you've been waiting for. Toss them in your favorite marinade, throw them on the grill, ...

"These Chick-fil-a dupes are GREAT for sandwiches, but also cut up in salads, as chicken parm, and SO much more!" @costcobuys ...

Both Popeyes and Raising Cane's offer chicken tenders and we ordered up a box from each to find out which restaurant is ...

The long-awaited new sandwich is rolling out across the United States for the first time ever, but is it worth the hype? Here's what I found.

I always keep these 7 high-protein foods in my kitchen. They make it easy to follow my '4/5' rule, which helped me lose 35 ...

However, Burrows said by having crispy chicken in this sandwich, McDonald’s has reduced its nutritional value by processing it, frying it, and adding ingredients. Still, looking at the numbers ...