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Reduce heat to medium and add butter, garlic and half the thyme. With a large spoon, baste salmon ... of lemon juice to pan and continue basting fish 1 minute more. To serve, set seared fillets ...

Here’s how to make salmon sing: Pair it with butter, lemon ... of the pan. Add the salmon to the pan, skin side down. Bring to a simmer and cook, occasionally spooning the sauce over the fish ...

Clean duck breast of any excess fat and pat dry. 2. On the skin side make criss cut marks on the skin being careful not to reach the flesh. 3. Rub duck breast with pepper, salt and few sage leaves on ...

Here’s how to make salmon ... butter and the vegetable broth, lemon juice and zest, and capers, scraping up the browned bits ...

Here’s how to make salmon sing: Pair it with butter, lemon ... of the pan. Add the salmon to the pan, skin side down. Bring to a simmer and cook, occasionally spooning the sauce over the fish ...