Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

Learn more› By Daniela Galarza and Marguerite Preston For a truly stunning holiday pie, disposable aluminum pie plates just won’t cut it. And if you’re going through the effort of making a ...

The Fog on the Tyne won the Best Pie accolade at the PETA Vegan Food Awards 2024, just months after re-opening with a ...

With Halloween ending tonight, you might be wondering what to do with your leftover pumpkin. Before you throw it away, take a ...

Robot Identifies Plants by 'Touching' Their Leaves Nov. 13, 2024 — Researchers have developed a robot that identifies different plant species at various stages of growth by 'touching' their ...

Senior Editor: Jun Lyu, PhD, Springer Nature, China. Before joining Nature Plants in 2014, Jun received his PhD from the Kunming Institute of Zoology, Chinese Academy of Sciences, where he studied ...

The pumpkin pie Americans enjoy each Thanksgiving often comes from pumpkins grown near Morton, Illinois. The region accounts ...

Nov. 11, 2024 — A new study on titan arum -- commonly known as the corpse flower for its smell like rotting flesh -- uncovers fundamental genetic pathways and biological mechanisms that produce ...

The aroma grew stronger, and I squirmed with anticipation as she pulled a crisped brown paper bag out of the oven: This was my favorite part of her apple pie process, other than the eating.

However, shepherd's pie has become a favorite in the US ... You can use practically any kind of ground meat you would like, or even plant-based ground meat if you're vegetarian.

Rich with pumpkin flavor and warming seasonal spices, pumpkin pie is a no-fuss dessert that's easy to make and perfect for making ahead. The iconic holiday dessert boasts a smooth, silky filling ...