You only need 1 cup of pumpkin puree to make them!) This recipe calls upon our flaky pie shell recipe as the crust, though you could try it with another premade piecrust. Enjoy fresh slices of ...
Pour cooled apples into the pie shell. Drizzle some of the salted caramel sauce across the apples. Roll out the other ball of dough. Cut into strips that are 1-by-12-inches long. Arrange half of ...