Crescent roll dough can even take the place of the more expensive puff pastry in many recipes. Pillsbury Crescent Rolls are thin bits of soft yeast dough rolled into a crescent shape. The crescent ...
This mummy sausage (or mummy hot dog) recipe reheats fine as leftovers, but it's at its best served right from the tomb—er, air fryer. Unroll the sheet of Pillsbury crescent dough and cut it ...
Careful viewers will notice that LaCourte is using the Pillsbury crescent ... stamped in the dough. Both varieties will work, but the sheets are the better bet for this recipe.
You can freeze the dough after step 3. Divide into 6 balls and wrap each one in cling film. Defrost overnight in the fridge before proceeding with the recipe.