Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

You can replace baking powder with yoghurt in your recipe. For 1 tsp of baking powder, mix 1/2 cup of yoghurt with 1/4 tsp of baking soda. The acidity level of buttermilk makes it a great substitute ...

The best substitute depends on whether you are making a sweet or savory dish so we are listing the cream alternatives ...

Baking powder is a leavening agent used in baking, and when you break it down, it's simply a mixture of baking soda (a base) plus cream of tartar (a weak acid). "When combined with liquid, the ...

If you do come upon an old jar of baking powder, there’s an easy way to test it for freshness before adding it to a recipe: ...

This will help aerate it. Baking soda can also be replaced with self-rising flour. It contains a combination of maida, baking powder, and salt, making it a great substitute. Club soda is another great ...

A quick Google search will show you that there are several ingredients you can use as a substitute for baking powder, like potassium bicarbonate (though, you’d also want to add more salt to ...

According to Johnson, baking powder relies on the liquid in a mixture, such as water or milk. It reacts to the ... Quick tip: You can make a substitute for baking powder at home by combining ...

Egg whites can serve as a fantastic yeast substitute ... one cup of milk. A pantry staple in many kitchens, self-raising flour is simply all-purpose flour mixed with baking powder and salt ...