fermented red bean curd, oyster sauce or preserved plums. Like the city's famous Portuguese chicken – an indulgent creamy baked chicken curry with potatoes, preserved black olives and coconut ...

In Sichuan, stir – fried bean curd with minced meat is a dish of white bean curd in red oil, which is very ... Another cooking method, the “pickled Chinese cabbage cooking method,” is ...

Fu yu (which is off-white) and naam yu (which is red) are made by soaking fresh tofu in rice wine brine for a denser and creamier texture. Because fermented bean curd gains a mild, funky smell in ...

Whenever I’m in need of a high-protein vegetarian/vegan dish, bean curd is the first thing that comes to mind. I never could understand people who said that bean curd was bland. Of course it can ...

Originally, its flavorings were very mild, unlike the popular dishes of today, such as pockmarked lady’s bean curd and other hot ... beans from Tongchuan, hot pickled mustard tubers from Fuling ...

From haricot and butter beans to red beans and chickpeas, jarred varieties (although usually more expensive than tins) tend to be preserved at their peak and slow-cooked to perfection, producing ...

Dried beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...

In ancient times, glutinous rice cake was a traditional festival offering to the bull god. Making preserved pork After Minor Snow, the temperature declines sharply and the air becomes dry. It is the ...

Preserved lemons are now a more common sight in supermarkets and delicatessens and add genuine depth to a dish. If you can't find preserved lemons, substitute with fresh lemons. When using ...

The snow is light and frozen at night, but melts quickly during the day. After Minor Snow, the temperature declines sharply and the air becomes dry. It is the best time to start making preserved pork, ...

Red beans star in many recipes, none more famously than a Louisiana-favorite dish called, simply, red beans and rice. Anyone ...

About Tahu Telur (Indonesian Bean Curd Omelettes): Omelets made with tofu (bean curd). Topped with tomato sauce. Heat a large skillet, grease the base lightly with oil and fry the egg mixture in small ...