State Agricultural Management and Extension Training Institute (SAMETI) organized training program on “Production Technology of Winter Vegetable Crops and its Management” on September 26 and 27.
Step 2. Take soil samples to the correct depth. If you use your shovel and a knife, dig a hole 4 to 6 inches deep. Take a slice of soil ½-inch thick at 4 to 6 inches deep and keep it on the shovel.