Simmer until the sugar has dissolved. See Recipe Tips for how to turn this into teriyaki chicken, salmon, aubergine or beef. To make this teriyaki sauce into a meal, fry some boneless chicken legs ...
This teriyaki salmon recipe is on the table in five simple steps. Perfect for a quick weeknight supper. This meal provides 524 kcal, 35.5g protein, 39.5g carbohydrate (of which 14.5g sugars), 24 ...
Charred eggplants are combined in teriyaki sauce and topped with parmesan crumbles. Garnish with fresh parsley and coriander leaves. Take half eggplant and fry on a pan with olive oil, cut side down ...
Rinse the chicken wings under cold water and pat them dry with paper towels. 2. Place the chicken wings in a large bowl. Pour the teriyaki sauce over the chicken wings, ensuring they are well coated.
Slice the beef and spring onions and combine with the sauce. Cover with cling film and place in the fridge to chill for at least an hour. Take out the mixture and place on a griddle pan and cook for ...
This teriyaki salmon will be my contribution on Christmas Day. It’s served very simply with a home-made teriyaki sauce and mango salsa. There are beautiful, large and juicy mangoes in stores at ...