David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom.
Steak is a go-to dish for a special occasion. Whether I've got a fillet, sirloin, ribeye, rump or hanger ... pan you’ve got – ideally a cast-iron one – so that the heat is evenly distributed ...
There's a reason that the ribeye is one of the most popular menu items at a steakhouse. It's cut from the upper rib cage, just below the shoulder, in an area of the cow that does very little work.
but I was pleasantly surprised to discover she's a fan of the super-affordable Lodge Cast Iron Skillet, a longtime ... will give you a better sear on your steak or crispy exterior on your potatoes ...
With Prime Big Deal Days falling in October, it’s only natural that Amazon has delivered on cast iron cookware ... marks on steak. Highly recommended.” This larger, 13.25-inch skillet is ...