Before popping open the can, discover the safety, risks and helpful storage tips for eating expired canned tuna.

When you see a "dolphin-safe" label on a can of tuna, you might wonder whether all such products sold in the United States ...

It’s no secret that eating expired food can be a gamble for your health. When it comes to canned tuna—the second most popular fish in the U.S.—you might wonder if it’s safe to consume past ...

Why Food Editors Loves Safe Catch Tuna “Costco is my go-to store for stocking up on canned tuna, but I don't grab the store's ...

French NGOs are raising the alarm about mercury concentration in canned tuna after an investigation found the metal in all ...

The NGO analyzed a sample of almost 150 cans from 15 European supermarkets. One in 10 cans tested showed mercury levels above ...

Eating fish can help support a healthy ... lower in sodium, wild or safe-caught, and sold in BPA-free cans. Canned tuna varieties that are lower in mercury include smaller tuna species, such ...

For example, Safe Catch offers pouches ... "Because canned tuna may contain varying levels of mercury, pregnant women should use caution when eating tuna and discuss an acceptable portion size ...

Tuna sold in cans in stores across Europe including the UK, France, Italy, Germany and Spain contain harmful levels of ...

A study conducted by the U.S. Geological Survey (USGS) in 2009 revealed mercury contamination in every fish analyzed. The ...