This Couscous, herbs, and tomato salad with scallops is an incredibly refreshing meal that is also full of flavor. The ...

It's hard to beat fresh seafood - whether it's perfectly seared scallops or a lobster tail baked to perfection, seafood is in ...

Hamilton Walker's steakhouse in Downtown Champaign added a new seared scallops main, and Alyssa thinks it's fire.

The preparation of this dish is quite easy, but I usually substitute fresh scallops for oysters. In Hong Kong, scallops are available in most seafood markets, unlike oysters, for which you need to ...

1. Shuck the corn and cut the cob in half, remove the kernels. Cut the scallops into 1cm pieces. 2. Rinse the rice, set aside for 30 minutes. Add water, salt and vegetable oil and mix. Add the ...

Set aside to use with Spicy Grilled Shrimp and Scallops. Heat grill to about 450 degrees and oil grate. Season shellfish with chili powder, salt, and pepper. Brush with olive oil. Grill on each ...

Here’s an idea for dinner: a really easy seafood recipe, and the chef tops it off with a tasty sauce. Time to grab a Bite<a class="excerpt-read-more" href=" More ...

Serve immediately, or keep warm in a low oven while you cook the remaining potato scallops. by Jane Lawson (Murdoch Books, $39.99). Feeling nostalgic? We want you! For the month of November ...