The secret to a simple, satisfying stir-fry ... add the sugar-snap peas and stir-fry for 1 minute. Add the noodles to the vegetable mixture and use tongs to mix them through as they heat up.

Add the spring onions, garlic, ginger and stir-fry for 1 minute, then reduce the heat. Take care to not brown the vegetables. Add the carrot, red pepper and baby sweetcorn and stir-fry for 2 minutes.

This one-pan Vegetarian Udon Noodle Stir-Fry is the perfect weeknight meal that comes together in 20 minutes or less! This ...

Rehydrate the dried soya chunks as above or according to packet instructions. I used boiling water to rehydrate soya chunks for this recipe. You can either mix them together with some water and then ...

This is a Quick & Simple Beef Stir Fry Recipe that can be adapted in any number of ways: use chicken instead of beef, change up the vegetables…anything goes. Stir-fry recipes are quick and easy ...

"Be prepared to sort out any hunger pang with this quick and easy stir-fry delight. Use older vegetables in the fridge. And frozen prawns are perfect (even after the use by date!)." 1. To cook the ...

Tip: You can buy crushed chilli and ginger in a tube in the vegetable section of New World. If you are gluten-free, use tamari soy sauce.

About Mutton Stir Fry Recipe: Stir fried mutton brain or Magaz with sweet bread (offal) and kidney, also known as Gurde, in a true spicy flavour with assorted spices, served with plain rice. A very ...

Stir fry until chicken appears no more pink, add mixed vegetables. Stir for 30 seconds or until vegetables are cooked, then add Stir Fry Sauce. Stir to coat everything with the sauce evenly.

Every stir-fry needs a star to keep you coming back. In this speedy shrimp recipe, it’s a crispy coconut and garlic topping you’ll want to eat by the spoonful. This easy recipe for stir-fried ...

Swirl the wok so the surface is lightly coated with oil. Add the ginger, garlic and banana chillies and stir-fry for about 15 seconds. Add the spring onion, stir briefly to coat with the oil ...

And it’s an ideal dish to recreate at home – as versatile as it is easy, you can add any protein you like, such as chicken, beef, prawns or tofu. “My Hokkien noodle stir-fry is a fantastic ...