Did you know that oatmeal cookies were first created around 1900 in the United States, as a descendent of the Scotish oatcake (which is a type of flatbread that's cooked on a griddle).
Oatmeal cookies ... perfectly chewy cookie. Wait for them to cool completely for a chewy bite, or if you’re like me, sneak one (or two) while still warm and soft from the oven.
Drop heaped teaspoons of mixture onto the tray, allowing 5cm/2in of space between each cookie. (For neater cookies, you can roll into balls and flatten slightly.) Bake for 10 minutes, until the ...
Add mix in ingredients except cheesecake which would be placed on top of cookie not stirred in. Scoop on to parchment lined pan bake at 350 degrees and bake for 16 minutes.