He uses chili crisp in the sauce for his lemongrass meatball banh mi. "The sauce is similar to a bulgogi sauce that the meatballs swim in after I cook them," he says. Nick Wong, chef de cuisine at ...
fish sauce with chili, ginger juice, and soy sauce. The same sauce may be used differently in different dishes. For example, the flavor of the hot with chile sauce for boiled sliced pork is ...
the sauce -- which is used at National Coney Island locations throughout Southeast Michigan -- can be bought at National Coney Island restaurant locations as well. The chili sauce without beans ...
(Yes, in this case, if you want to get technical, David is Goliath.) You can now buy various brands of new-school chili sauce, or chili oil, or chili crisp, or chili crunch, or whatever you want ...