Lychees have a light, refreshing flavor, but if you've never tried them fresh, you might be puzzled about how to eat them.

Many people believe that lychees can harm our liver, reducing the body’s ability to detoxify. Is this true? (Linh, 22, Hanoi) ...

Lychees hail from Southeast Asia and are commonly enjoyed fresh, though they can be found in canned, dried, or juiced form too. Their flavor is a sweet, fragrant fusion reminiscent of strawberries ...

Although the flesh of lychees is well-known for its flavour and juiciness, the seed is an underappreciated portion that is rich in nutrients and can benefit our health. Here is what we need to ...

Here are a few fruits that, while nutritious, can contribute to weight gain if consumed in large quantities due to their high ...

Counter with a snappy cheddar, stinky cheese or ginger bikkies. Gushing with sweet aromas of lychee, yellow apples, wattle ...

Bella Johnson, 30, noticed she was suddenly losing weight when she was 14 but found herself on the "brink of death" with a ...

The drained lychee juice is excellent in cocktails. Fill the lychees with about a teaspoon of cream cheese. Wrap securely in a strip of bacon and secure with a long cocktail stick. Pan-fry or ...

A WOMAN now has her gag reflex in her ear after a “rotten lychee” looking tumour was removed from her neck. Doctors cut a ...

Longans can be found fresh and canned in Thai and Chinese shops. Treat longans in the same way as lychees. Peel and remove the stone and add their flesh to your chosen dish. It is best added to ...

The pavlova, a light and airy dessert named after ballerina Anna Pavlova, is a source of national pride in Australia and New ...