These fruity crumble bars are the perfect way to boost your fibre ... In a small mixing bowl, combine the cubed apple and frozen blackberries with 1 tbsp of the light brown sugar and 1 tbsp ...
Gently stir in the remaining topping ingredients until well combined. Sprinkle the crumble mixture evenly on top of the apple filling. Bake in the oven for 30-35 minutes, or until the filling is ...
I use a 23cm square, non-stick push up cake tin to make these bars. I line the base with baking ... Set aside while you make the crumble topping. You can use the same food processor bowl that ...