Coat the tuna with olive oil, and season with salt and pepper. Place in an oiled, 2-inch-deep Pyrex dish, and cover tightly with plastic wrap. Bake for 20 minutes, turning occasionally ...
Flake the tuna on top of the pasta and broccoli ... whisk will not damage non-stick pans. This recipe can also be made ahead - just cook the pasta bake in a preheated oven at 220C/200C Fan ...
6 If your canned tuna is in oil simply add it to the brown ... 10 Sprinkle a little grated cheese over the top. Bake in a medium oven till well heated through and the cheese topping has browned.
tuna, jalapeños and dill. Season well. Tip the mixture to an ovenproof dish (approx. 20 x 30cm/8 x 12in) and sprinkle over the remaining cheddar and the mozzarella. Bake for 20–30 minutes ...
To make the sauce, combine the orange juice, ketchup, and lemon juice. Place each slice of fish on top of a slice of cucumber. Top with segmented orange and a drizzle of the sauce.
Let’s make my super-easy baked tomato slices with tuna and cheese. This is the simple starter full of flavour. You can have your guests snack on it as they wait for the main meal during your event.
Sprinkle on the raw onion and tuna fish chunks evenly. Sprinkle over the warmed, cooked rice. Top with the rest of the cooked potato. In a bowl, whisk together the eggs, milk, olive oil ...