When there's a chill in the air, nothing beats this beef stew. Seasoned with thyme and dry mustard, the hearty slow-cooker ...

Beef shin or beef brisket will also work in this stew. You can pack the slow cooker the night before and keep it in the fridge, but you must add cooled beef stock instead of hot. Take the packed ...

Mash with the maple syrup and the thyme, salt and pepper and serve with the stew. You will need a slow cooker with 3.5-litre capacity. Preheat the slow cooker (if recommended by the manufacturer).

For ease, you can simply stir the peas through the stew in the slow cooker pot and cook on low for a final 10 minutes instead of serving them seperately.

This easy slow cooker beef stew with onion soup mix is made for the cold weather! Tender beef and veggies are cooked low and ...

Remove the sausage from the pan and chop into bite sized pieces. Place all the ingredients into the slow cooker. Turn it on to high and cook for 4 hours. If you are out for the day you can pop ...

Contrary to popular belief, it’s not necessary to brown meat – as in this recipe – when making a slow cooked stew. In fact it’s said to improve the flavour of the meat which becomes extremely tender ...

"If you do them in a slow cooker, then the meat is out of the way," she told Business Insider. "Then, you can focus on other side dishes like polenta or risotto." Stew is one of those slow-cooker ...

There's a big difference in how easy each slow cooker we tested is to use too, some even have casings that get too hot to touch. We tested the most popular slow cookers from brands such as Crock-Pot, ...