Sprinkle the topping over the filling. Bake until the topping is golden brown and the filling is bubbling, 45 to 50 minutes.

The result is a simple handheld dessert that gives you the feel of a crumb-topped pie in a fraction of the time. Blueberry Pie Bars by Kayla Hoang Easily shareable and with the feel of a summery ...

These amazingly easy Blueberry Pie Bars are a crust, filled, and crumb-topped bars with fresh blueberry dessert. These are so ...

To help get your creative juices flowing in the kitchen, registered dietitians shared sweet spins on favorite Parade desserts ...

Sweet cherries mingle with tart raspberries and plump blueberries for this lovely lattice-topped pie from Chicago pastry chef Paula Haney. Paula Haney made pastries at acclaimed Chicago ...

This quick and easy apple pie is a guaranteed hit ... Gently stir in the remaining topping ingredients until well combined. Sprinkle the crumble mixture evenly on top of the apple filling.

We agreed it was a good pie, but nothing about it felt special or unique. Another one that would be better with a big scoop of ice cream. Average rating: 4.8 Rave review: "So easy to make and ...

Cata Coffee with Saga Bakehouse in Joo Chiat, offering expertly brewed coffee, artisanal pastries, and a cosy, vibrant ...

Jamie Oliver has revealed a simple trick to make the mashed potato topping of your shepherd's pie crispy and fluffy - all it takes is one extra ingredient. Shepherd's pie, a classic comfort food ...

All-butter shortcrust pastry with Aleppo chilli and cumin roasted sweet potato, spinach and Greek feta - hand topped with a crunchy pumpkin seed crumb. Three Cheese, Cauliflower and Broccoli Pie ...