4 quick and easy shrimp recipes: coconut shrimp, shrimp cakes, cauliflower rice with shrimp and shrimp stir fry. These easy ...

If you ask an American or European about rice cakes, they’ll probably think of the hard, dry round discs made of puffed rice that are sold in health-food shops. The rice cakes eaten by many East ...

Heat 2 tbsp. oil in a 12-inch heavy skillet over moderate heat until but not smoking, then cook four cakes, turning once and rotating for even browning, 4-6 minutes total. Drain on a paper towel ...

Sandwich the cakes together with jam, lemon curd or whipped cream and berries or just enjoy on its own. This easy sponge cake recipe can be jazzed up with whipped cream and seasonal fruit ...

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When you are ready to serve the grit cakes, preheat the oven to 500 degrees F. Using a cookie cutter or biscuit cutter, cut the grits to the desired size, or simply use a paring knife to cut into ...

I'm a private chef and mom reviewing Aldi's frozen meals to see which of the premade dishes are a good value and worth buying ...

Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne. This classic chocolate layer cake is big enough for a celebration but can be easily made with pantry staples and a hand ...

Dried shrimp roe noodles come in small bundles that weigh about 50g (1¾oz). They keep for months in the pantry. One bundle is enough for a light meal, but if you have a large appetite ...

Need a fast weeknight meal? These recipes let you just throw ingredients into your Crock Pot and come dinnertime, you've got ...

The process of removing this vein is called deveining and it isn't always easy to do. Most people use a small paring knife or a special shrimp deveiner tool to accomplish the task, but if you don ...