Trim the meat of any excess fat, then prepare the vegetables. Cut the meat into 4cm (1½ inch) cubes. Heat the olive oil in a casserole; sweat the sliced onions and carrots on a gentle heat with a ...
(It has three locations: Near North Side, Hyde Park, and Orland Park.) So, of course, the Italian Not Beef ($15.95) was a natural offering. The secret to keeping this thinly sliced soy protein ...
NPR's Scott Simon talks with Owen Han. Known as the "sandwich king" of TikTok, Han is out with a new cookbook, "Stacked," that aims to elevate the humble sandwich.