Like most Italian cookies, these nut roll cookies are made with love. They take time to prepare. Once baked, they remind us ...

Italian Butter cookies are sweet, soft and super buttery. Plus, you can customize them however you like or leave them plain.

You can be relatively cavalier and experimental when it comes to chucking things into this cookie dough, but be aware that for this recipe 250g/9oz of additional ingredients is the limit ...

Make the cookies: Preheat oven to 350 degrees ... Use your hands to bring dough together in a smooth ball. Chill 10 minutes. Scoop about 1 heaping tablespoon dough and form a walnut-size ball.

Celebrity chefs like Gordon Ramsay are always offering hot tips and tricks, so it's no surprise that they've got something ...

Rich with browned butter pecans and chewy with oats, these foolproof cookies are the perfect thing to make — and eat — while ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.

In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...